Formulation and Evaluation of Antioxidant, Physicochemical, Microbial, and Sensory Properties of Instant Functional Drink Powders Developed from Pumpkin (Cucurbita maxima) By-Products
by Usman Ifrah Imran Ali Umair Arshad Muhammad Saeed Farhan
Circular Economy and Bioeconomy
Below, you can find the latest articles assigned with the topic.
Volume 27 - Issue 7
Feasibility Study Toward Biogas Purification of H2S Impurities Using Wet and Dry Banana Leaves
by Huboyo Haryono Zaman Badrus Ramadan Bimastyaji Prasetijo Agung Wahyudi Rahmatia
The Utilization of Toona sinensis Leaf Extract in the Form of Polymeric Nanoparticles for Anti-Aging Purposes
by Muhaimin Muhaimin Lestari Uce Chaerunisaa Anis Yohana Sujarwo Wawan
Volume 27 - Issue 6
Phytochemical Analysis, GC–MS Profile and Determination of Biological Activities of Quercus canariensis L. Leaf Extracts
by Tebbal Nesrine Hadj Rabia Samia Zahnit Wafa Debib Aicha Cherifa Chaouia Moualhi Noussaiba Fodili Assia
Adsorption-desorption of doxycycline using pyrophosphoric acid-modified biochar derived from sesame stalk
by Murtaza Ghulam Usman Muhammad Javied Sabiha Algarni Tahani saad Al-Mohaimeed AmalM Ahmad Shabir Iqbal Javed Gurbanova Lala Iqbal Rashid
Volume 27 - Issue 5
Volume 27 - Issue 4
Assessing the Complex Dynamics of Climate Risk on Tourism Stock Performance: Insights from European and US
by Yang Zhaobin Zeng Hongjun Liu Feini Wu Ran