Assessing Septic Tank Desludging in Urban Areas for Safely Managed Sanitation
by Jati Sutopo Patria Ramadan Bimastyaji Surya Nandini Nurhasmadiar Dewanti Nikie Astorina Yunita Kusariana Nissa Budiyono Pangi Aditya Vanessa Rizky
Volume 27
Volume
Volume number
27
Publication year
2025
Odour Control System utilizing Activated Carbon Filtration and Remote Sensing Technologies
by P.T.V. Sureshkumar Jeyaraju Jayaprakash KR Padmavathi
When Does ESG Drive Corporate Green Transformation? A Dual-Contingency Perspective of Climate Risk and Financial Constraints
by Ao Xiangyuan Ong Tze San Teh Boon Heng Huang Yongjian
Sustainable Site Selection for a Cooperative Dairy Factory in NW Türkiye
by Everest Bengü Everest Timuçin
Predictive Analysis of Industrial Engineering Energy Technology and International Economic Cooperation with KPCA-SVM
by Shen Lei Tang Hanqiao
Medicinal Plant Extracts as Potential Green Antioxidants: Their Role in Environmental and Waste Management
by Murshed Mutee AL-Tamimi Jameel Alzaylaee Hind Al-Qurishy Saleh
Optimizing Wheat Yield and Quality through the Selection of Climate-Resilient Varieties and Appropriate Planting Dates
by Ahmed Uzair Arif Muhammad Abbas Waseem Saeed Muhammad Farhan Radicetti Emanuele Jamal Aftab Pentoś Katarzyna
Exploring the nonlinear relationship between digital economy development and industrial carbon unlocking: Threshold effect, tunnel model and “techno-institutional” framework analysis
by Zhao Yihang Wang Zhen
Coapplied AMF and biogas digestate biochar in Pb-polluted soil: Efficient strategy for minimizing Pb mobility in soil-plant system and improving dietary value of oats
by Iqbal Muhammad Tauqeer Hafiz Muhammad Farhad Muniba Shoaib Khan Muhammad AlNadhari Saleh
Formulation and Evaluation of Antioxidant, Physicochemical, Microbial, and Sensory Properties of Instant Functional Drink Powders Developed from Pumpkin (Cucurbita maxima) By-Products
by Usman Ifrah Imran Ali Umair Arshad Muhammad Saeed Farhan