Exploring the Effects of Organic Carbon and Nitrogen on Biomass and Lipid Synthesis in Brackish Water Cyanobacteria: A Study on Sustainable Biofuel Production
by Jambulingam Ranjitha Sivaraman Chandhinipriya
N-acetyl-5-methoxytryptamine as an enhancer of salinity tolerance via modulating physiological and anatomical attributes in faba bean
by Ramadan Khaled Mohamed Hisham Al Hashedi Sallah Ghazzawy Hesham El-Beltagi Hossam El-Mogy Mohamed Mohamed Mohamed Saudy Hani Abdelkhalik Abdelsattar Abd El-Mageed Shimaa Mohamed Ibrahim Abd El-Mageed Taia
Multi-Objective Evaluation of Bioretention Systems Based on Principal Component Analysis-Projection Pursuit Model
by Liu Zhen Fu Yiwei Qiang Weibo Ji Fangfang Cheng Qiming Liao Jingsong Wu Sifei Zhao Bing Hu Sixu Chen Yao
Amelioration of drought stress in wheat by using plant growth-promoting rhizobacteria and biogas slurry
by Saleem A. Raza M.A.S Khan I.H. Tahir M.A. Iqbal R. Aslam M.U. Ejaz Z. Ditta A. AlMunqedhi B.M. Al Farraj D.A.
Research on the design of green and low-carbon food packaging based on artificial intelligence technology
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Yanyan Dai et al.
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Deep Learning Driven Crop Classification and Chlorophyll Content Estimation for the Nexus Food higher Productions using Multi-spectral Remote Sensing Images
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G.Chamundeeswari et al.
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Disaster risk management: Focused to flood hazard and its impact in Pakistan
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Dr. Sakina Riaz et al.
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