N-acetyl-5-methoxytryptamine as an enhancer of salinity tolerance via modulating physiological and anatomical attributes in faba bean
Hydrology and Water Resources Management
To meet the increasingly food demands, all environmental resources should be exploited in sustainable manner. Soil, a major component in agricultural for production, is subjected to salinization owing to climate changes. Growing crop plants in saline soil dramatically results in significant yield...
Lipid peroxidation
osmo-protectants
+5 more