The analysis and probabilistic health risk assessment of polycyclic aromatic hydrocarbons in vegetables and fruits samples marketed Tehran:Chemometrics
by
Nabi Shariatifar et al.
View all
An assessment of microclimatic conditions inside vegetated and non-vegetated small-scale open spaces in the Athens urban environment
by
Emmanouil Melas et al.
View all
Evaluation of the aerobic and anaerobic degradation of an industrial effluent from vegetable tannery processing of leather on batch reactors
by
Angelis Dimakis A. et al.
View all