Evaluation of arsenic effects in Vicia faba by FTIR and FTNIR spectroscopy
by
Sturchio E., Napolitano P., Beni C. and Mecozzi M.
Sensitivity analysis of different evapotranspiration methods using a new sensitivity coefficient
by
Ambas V.Th. and Baltas E.
An environmental approach for the management and protextion of heavily irrigated regions
by
Stathatou P.G., Tsoukala V.K., Papadopoulou M.P., Stamou A., Spiliotopoulou N., Theochari C.and Papa...
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Comparative behaviour of agricultural biomass residues during termochemical processing
by
Rincon S. And Gomez A.
Decision support for agricultural water management
by
Panagopoulos Y., Makropoulos C. and Mimikou M.