The capacity of cyclodextrins in trapping VOCs is studied. Cyclodextrins (CDs) are a family of cyclic oligosaccharides that are composed of α-1,4-linked glucopyranose subunits. The most notable feature of cyclodextrins is their ability to form inclusion complexes (host–guest complexes) in solution...

The transport of volatile organic contaminant (VOC) mixtures in the unsaturated zone is typically controlled by a combination of transport (i.e., advection, dispersion, and diffusion) phenomena, phase change (i.e., volatilization, dissolution) and reaction processes (i.e., sorption, biodegradation)...