Published - 13 January 2024 Characteristics and evolution of bioethanol from Manila Tamarind (Pithecellobium dulce) leaf through fermentation by Dr.N.Kanthavelkumaran et al. View all gnest_05634_published.pdf
Published Effect of growth conditions on biosorption of cadmium and copper by yeast cells by Anagnostopoulos V.A., Symeopoulos B.D. and Soupioni M.J. 288-295_725_Symeopoulos_12-3.pdf