Published - 06 July 2022 Evaluation of heavy metal contamination in indigenous fruits and associated human health risk: evidence from Fuzzy-TOPSIS approach by Shaukat Ali et al. View all gnest_04236_published.pdf
Published - 15 June 2022 Eco-water diversion project is not a simply measure to improve the ecological environment by chunyan zhao et al. View all gnest_04293_published.pdf
Published - 05 May 2022 Investigating public awareness towards wastewater management in a small community by Mela Athina et al. View all gnest_04151_published.pdf
Published - 17 January 2022 Effect Of COVID-19 Pandemic on Food Purchasing and Waste Generation during the Lockdown Period in The Sultanate of Oman by Motasem Alazaiza et al. View all gnest_04157_published.pdf
Published - 04 January 2022 The Carbon Footprint of a Public Sector University Before and During the COVID-19 Lockdown. by Dr. Asma Majeed et al. View all gnest_04222_published.pdf
Published Mediterranean's changing saltscapes; a study of the abandonment of salt-making business in Greece by Petanidou Th. and Dalaka A. 415-433_519_Petanidou_11-4.pdf
Published Behaviour of trace elements during the naturel evaporation of sea water: case of solar salt works of Sfax saline (S.E. of Tunisia) by Amdouni R. 96-105_613_Amdouni.pdf
Published The Yannarie Solar Project: Design of a Solar Saltfield in Western Australia to Safeguard the Natural Environment by Mottershead R. and Davidson P. 10-18_577_Mottershead_web.pdf