Published - 03 April 2014 Carbonaceous particles emitted from cooking activities in Portugal by Célia Alves et al. View all gnest_01313_published.pdf
Published - 23 January 2014 Lower Douro River basin (Portugal) water quality – Focus on trace element changes and anthropogenic sources of contamination by Agostinho A. Almeida et al. View all gnest_01341_published.pdf
Published A novel tool for estimating the odour emissions of composting plants in air pollution management by Zarra T., Naddeo V. and Belgiorno V. 477-486_484_ZARRA_11_4.pdf
Published The promotion of salt quality through optimizing brine concentration a new technique “bidirectional brine concentration” by Zhiling J. and Guangyu Y. 58-63_616_Zhiling.pdf
Published Behaviour of trace elements during the naturel evaporation of sea water: case of solar salt works of Sfax saline (S.E. of Tunisia) by Amdouni R. 96-105_613_Amdouni.pdf