Formulation and Evaluation of Antioxidant, Physicochemical, Microbial, and Sensory Properties of Instant Functional Drink Powders Developed from Pumpkin (Cucurbita maxima) By-Products
by Usman Ifrah Imran Ali Umair Arshad Muhammad Saeed Farhan
Optimization of Fuel Injection Timing and Pressure in CI Engines Using Waste Cooking Oil Biodiesel with Response Surface Methodology
by Saminathan Sathiskumar E.B. Priyanka Priyanka
N-acetyl-5-methoxytryptamine as an enhancer of salinity tolerance via modulating physiological and anatomical attributes in faba bean
by Ramadan Khaled Mohamed Hisham Al Hashedi Sallah Ghazzawy Hesham El-Beltagi Hossam El-Mogy Mohamed Mohamed Mohamed Saudy Hani Abdelkhalik Abdelsattar Abd El-Mageed Shimaa Mohamed Ibrahim Abd El-Mageed Taia
Influence of zinc nanoparticles on maize productivity under heat stress caused by climate variability
by Ahmad Naseer Shah Shahen Bayar Jalal Korany Shereen Magdy Ahmad Uzair Gul Atia Khan Waleed Jalal Arshad AAlsherif Emad Ali Nawab AAldailami Danyah Teixeira Filhoh Marcelo Carvalho Minhoto Iqbal Babar
Enhancing Soil Quality and Maize Yield with the Combination of Acacia-Biochar, NPK Fertilizer and Compost
by Murtaza Ghulam Usman Muhammad Iqbal Javed Yasin Ghulam Akram M. Irfan Binobead Manal Abdulaziz Ali M Ajmal Mammadov Ayaz Iqbal Rashid