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Degradation of phenol in wastewater using anolyte produced from electrochemical generation of brine solutionView Crossref metadata(active tab) <div id="edit-xml" class="form-item form-type-item"> <?xml version="1.0"?> <doi_batch version="4.4.1" xmlns="http://www.crossref.org/schema/4.4.1" xmlns:jats="http://www.ncbi.nlm.nih.gov/JATS1" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xsi:schemaLocation="http://www.crossref.org/schema/4.4.1 http://www.crossref.org/schemas/crossref4.4.1.xsd"><head><doi_batch_id>000694</doi_batch_id><timestamp>1713970981</timestamp><depositor><depositor_name>University of the Aegean</depositor_name><email_address>uoa@university.com</email_address></depositor><registrant>Global NEST Journal</registrant></head><body><journal><journal_metadata><full_title>Global NEST Journal</full_title><full_title>Global NEST: the international Journal</full_title><issn media_type="print">1790-7632</issn><issn media_type="electronic">2241-777X</issn></journal_metadata><journal_issue><titles><title>Issue 2</title></titles><publication_date><month>11</month><year>2024</year></publication_date><journal_volume><volume>4</volume></journal_volume><issue>2</issue></journal_issue><journal_article><titles><title>Degradation of phenol in wastewater using anolyte produced from electrochemical generation of brine solution</title></titles><abstract xmlns="http://www.ncbi.nlm.nih.gov/JATS1"><p>This paper presents the degradation of phenol in wastewater using anolyte, which is generated from electrochemical activation process. Anolyte consists of reactive ions and free radicals, which contribute to its oxidizing behavior. The optimum conditions, which facilitate a complete degradation of phenol, were found using variation of dosage of anolyte and reaction time. It was found that about 20% of anolyte was the optimal dosage which corresponded to 98% degradation of phenol after a reaction time of 60 minutes. The main products during degradation of phenol by anolyte were found to be benzoquinone, hydroquinone, catechol, maleic acid, fumaric acid and oxalic acid.</p></abstract><publication_date><month>04</month><day>29</day><year>2013</year></publication_date><pages><first_page>139</first_page><last_page>144</last_page></pages><publisher_item><identifier id_type="pii">220</identifier></publisher_item><doi_data><doi>10.30955/gnj.000220</doi><timestamp>1713970981</timestamp><resource>https://journal.gnest.org/publication/220</resource></doi_data></journal_article></journal></body></doi_batch> </div>
